Get To Know Us
What we are about
Welcome to Danu Hof Farm. My husband and I are born and raised in Michigan and we were previously living in Traverse City Michigan, harboring a dream of owning our own family farm one day. We both have a background in Hospitality and Culinary arts and have witnessed first hand the importance of where our food comes from, how it is raised and the growing practices. We wanted to be a part of the movement to bring back the family farms and a healthier local food system. As well as be a part of revitalizing our rural communities.
In 2017 we found our dream located just north of Mancelona Michigan and went for it. We realized our dream and were able to move our family here in October of 2017 and could not wait to get started breathing life back into the farm. We currently have pigs and chickens as well as fields. We already have asparagus established, Raspberries, and Sun Chokes. Last year we grew everything from bush beans, tomatoes, cucumbers, greens, brussel sprouts, potatoes and pumpkins. We also offer Catering and Cooking Classes as well as Private Chef services.
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At Danu Hof it is our mission to revitalize an old farm and build a relationship reconnecting the farm to the local community. We are committed to offer diverse products and opportunities. Including products produced and raised at Danu Hof and products locally sourced from other local farms and artisans. With a focus of land and environmental stewardship based on sustainable, ethical practices and to add value and growth to the local economy.